COMMERCIAL VENT CLEANING IN PA. Dirty grease trap or vent hood in your commercial kitchen is like kindling for a fire. Philadelphia Hood Cleaning knows any restaurant or establishment that cooks food commercially should have their kitchen vent hood system cleaned on a regular basis, as specified by national and local fire prevention codes (set by the National Fire Protection Association’s Code 96).

To schedule vent hood cleaning at your restaurant or commercial kitchen, call us today at 215-701-1817! 

Certain industries in the Eastern Pennsylvania area that should be aware of the need for vent hood cleaning include, but are not limited to:

• Restaurants
• Hotels
• Nursing homes
• Hospitals
• Churches
• Event and convention centers
• Schools (elementary, middle, and high school cafeterias)
• College and university food service areas
• Military base kitchen facilities
• Theaters
• Correctional facilities

Philadelphia Hood Cleaning – A clean vent hood and exhaust system can drastically reduce the chance of a fire in your commercial kitchen, restaurant, or food preparation facility. As one of the primary defenses against fire hazards in any commercial kitchen, your hood and exhaust system should undergo regular maintenance.

Our technicians can ensure your business has a clean exhaust system. In addition to reducing fire hazards, a regularly cleaned exhaust system is also more efficient at removing heat and odors from your restaurant’s kitchen. Some of the services State Systems’s hood cleaning technicians provide are:Cleaning of interior and exterior of kitchen hoods

• Grease removal from the hood and exhaust systems
• Filter replacement and removal
• Cleaning of all accessible areas of exhaust duct work
• Exhaust fan maintenance

VENT HOOD CLEANING ON YOUR SCHEDULE
Restaurant kitchen hood systems, as stated by the NFPA Standard 96, “shall be inspected for grease build-up” and “shall be cleaned by a properly trained, qualified and certified company,” such as the certified technicians at State Systems, Inc. NFPA 96 also establishes minimum frequencies for the inspection of systems. However, based on the type or volume of cooking, inspections, and cleanings, services may be required more often. This is why our crews can be scheduled 24 hours a day, Monday through Friday. This flexibility in scheduling allows your facility to remain operational during business and operating hours—times that are most crucial to the success of your company.

For more information about vent hood and exhaust system cleaning services for your restaurant or facility, or for a quote, contact us online or call 215-701-1817 today!

We offer a wide variety of professional pressure washing services throughout Philadelphia, including:

• Equipment cleaning and pressure washing
• Kitchen equipment cleaning and pressure washing
• Wall and floor cleaning and pressure washing
• Vent hood cleaning and inspection

Source of Statistics: State Systems Inc